I love exploring new tastes in BBQ Sauce. Beets have an individual taste that goes well when combined with a little tang and sweetness.  I tried, I liked.

Beet BBQ Sauce

3/4 cup beet puree (about 1 medium/large beet, boiled, peeled and pureed)

1/4 cup raw sugar

1/3 cup ketchup

2 TBS white vinegar + 1 TBS cider vinegar

1 TBS worcestershire sauce

1 TBS ground mustard + 1/2 TBS paprika

1 TBS sriracha or tour favorite hot sauce

salt and pepper to taste, water to thin out as needed

-Combine all ingredients and alter to your taste!