Asian Fisherman’s Stew with Blackfish

Blackfish are a serious fisherman’s fish. Some of the most enjoyable fishing I have ever done in my life has for blackfish. They are quick, cunning and smart. When hooked they will dart for structure to cut your line. The blackfish, a.k.a. tautog, tog, or bulldog (Tautoga onitis), ranges from Nova Scotia, Canada to SouthContinue reading “Asian Fisherman’s Stew with Blackfish”